It’s been quite a while since I shared some food on the blog, but I had a request from Rika of Vegan Miam to share this recipe after I tweeted a…
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It’s been forever and a day since I posted a recipe on here, and it’s high time I shared one. Tom’s mum made a version of this for my birthday, and…
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Due to a fair amount of emails and messages regarding the meatless meatloaf that Tom and I had for Thanksgiving yesterday, and though responding to everyone individually is awesome, I thought…
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A few days ago Ashley tweeted a link to her dessert like pumpkin hummus and my jaw dropped. I like snacking on veggies while I’m working. I also happen to try…
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So I was thinking it was time for some food around here since it’s been quite a while, and what better food to share than autumn-themed goodies? I also have some…
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Looking for any easy last minute additions to your holiday weekend feast? Are you reading this just now and remembering you were supposed to bring a side dish to that barbecue?…
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Okonomiyaki is one of my favorite things to eat for breakfast (or lunch, actually!). I’ve always been a fan of the savory foods over the sweeter ones. Give me a choice…
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Tom and I made this last year or so when we were just beginning to learn about the health aspects of transitioning to our new diet (or as a friend says,…
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Wow, these photos are so bright your eyeballs might explode. Sorry about that, I’m still getting used to my new lens and how it reacts to certain settings. Believe it or…
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Strawberries are by far my favorite fruit (oh, I hear some oranges in our fridge moaning right now) but they are absolutely the worst to photograph because the reds always turn…
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Okay, Tom and I actually created these amazing breakfast patties a few weeks ago, but I was so preoccupied with how good they tasted that I forgot to take photos and…
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Okay, this recipe is too delightful not to share. Whether you’re vegan, vegetarian, or an omnivore, you’ve got to try this. Especially if it’s cold where you are! It was -30…